Secrets of Tannins in the Winemaking Process not yet Unlocked

Tannin is an astringent polyphenolic compound found mostly in the bark, leaves and immature fruit of a variety of plants. Tannin binds to proteins and other plant polymers to give it a bitter, astringent taste –that dry, pucker feeling when you drink red wine. The...

Wineries, events and zoning

Think about the most perfect job. What are the first few things that come to mind? For many it is #1: make lots of money and #2: love what you do. We encounter many entrepreneurs, each day and many have found their passion. Among these business owners, we are...

Successful arguments of hardship for a zoning variance

Many restaurant owners find themselves needing to apply to the Town or City for a variance from a zoning law or code provision. For example, a local zoning code may restrict the installation of a sign or require setbacks that are not practical given the geography and...

Trade secrets and trade dress investments can payoff

Magnolia Bakery opened its first store in Greenwich Village, New York over 15 years ago. It is known for its cupcakes. The bakery believes its cupcakes are distinguishable and highly valued because of their “unique, distinctive, and immediately recognizable look — the...

Special permits provide a little fun this summer

As the weather warms up – eventually – we can look forward to the many county fairs and farmers markets that are sure to liven up any summer day/night. Many of us over the age of 21 enjoy having the occasional beer or glass of wine while at these events....

Wine cork alternatives: yay or nay?

Corks are the traditional closure for wine, especially for red wines in need of aging. Wine afficionados expect to see high-grade natural cork when they open a bottle of wine; however, there have been newer advances in closure technology that include screw closures....