Don’t Forget Your Manners: 3 Ways to Increase Your Tips

1.     Don’t pass your arms (and underarms) across a customer’s face. When on the left, serve and clear with your left hand. On the right side, use your right hand.

2.     Handle glassware on the bottom half at all times. Customers don’t like the idea of fingerprints near the rim.

3.     When a guest gets up to go to the restroom, bring a clean folded napkin.